Mkpụrụ dị elu na-acha odo odo anụ ojii na-enweghị mkpụrụ osisi anyụ na ezigbo ngwugwu na ọnụahịa dị mma

Nkọwa dị mkpirikpi:


Nkọwa ngwaahịa

Mkpado ngwaahịa

Nchịkọta
Nkọwa ngwa ngwa
Ụdị:
anyụ osisi
Agba:
Nwa, odo
Ebe amụrụ:
China
Aha ika:
SHUANGXING
Nọmba nlereanya:
Golden Rose
Ngwakọ:
EE
Ụdị mkpụrụ:
Gburugburu
Akpụkpọ ahụ mkpụrụ osisi:
Oji gbara ọchịchịrị
Ibu mkpụrụ osisi:
Ihe dịka 3kg
Agba anụ ahụ:
Lemọn odo
Ọdịnaya shuga:
13%
Ịgha mkpụrụ maka owuwe ihe ubi:
Ụbọchị 75
Asambodo:
Asambodo nke Mmalite;CIQ;ISTA;ISO9001
Nkọwa ngwaahịa
HTB1avQSJaSWBuNjSsrbq6y0mVXaP
Mkpụrụ dị elu na-acha odo odo anụ ojii na-enweghị mkpụrụ osisi anyụ na ezigbo ngwugwu na ọnụahịa dị mma
1. Agba ojii ojii, lemon odo anụ.
2. Unit arọ banyere 3 n'arọ.
3. 13% shuga ọdịnaya.
4. Middle maturing, ịgha mkpụrụ maka owuwe ihe ubi: 75 ụbọchị.
5. Zuru okè gburugburu udi, crispy na kemmiri ihe.
6. Na-ebu nchekwa na mbupu.
HTB1avQSJaSWBuNjSsrbq6y0mVXaP
Ebe cultivation
1. Mpaghara dị iche iche nwere oge osisi dị iche iche, dịka ihu igwe mpaghara si dị.
2. N'oge na nke ziri ezi na-eji nri ala zuru oke na ngwa n'elu.
3. Ala: miri emi, ọgaranya, ezigbo mmiri mmiri, anwụ na-acha.
4. Okpomọkụ na-eto eto (°C): 18 ruo 30.
Nkọwapụta
Osisi anyụ
Ọnụọgụgụ mkpụrụ
Ịdị ọcha
Ịdị ọcha
Ọdịnaya Ọdịnaya
Nchekwa
≥92%
≥95%
≥98%
≤8%
Akọrọ, dị jụụ
FAQ
1. Ị bụ onye nrụpụta?
Ee, anyị bụ.Anyị nwere ntọala ihe ọkụkụ nke anyị.
2. Ị nwere ike ịnye ihe atụ?
Anyị nwere ike ịnye samples efu maka nnwale.
3. Kedu ka njikwa ogo gị dị?
Site na mmalite ruo na njedebe, anyị na-etinye akwụkwọ nyocha na ụlọ ọrụ nyocha nke mba, ụlọ ọrụ nyocha nke ndị ọzọ, QS, ISO, iji kwe nkwa ịdị mma anyị.


  • Nke gara aga:
  • Osote:

  • Ngwaahịa ndị emetụtara